What is it? And Who Is It For?

Booze Camp is an all encompassing beverage educational class for beverage professionals regardless of their occupation… Restaurant Manager, Regional Director, COO, Marketing Director, supplier for national or regional accounts, glassware, equipment, mix, beer and/or wine company. The goal of the program is to assist those that have sales skills and the relationships, but may be lacking in bar knowledge, language, application and / or execution.

This one day event allows for hands on training, demonstration, round table discussions, how’s and why’s of bar design and set up, mixology training and implementation and a panel of Q&A with each of our industry experts.


    • Drink portioning

    • Glassware and proper liquid volume

    • Drink making techniques

    • Mixers and trends

  • Bar set up and display

  • Garnishing

  • LTOs and RFPs

  • Fruit Cutting

  • Product knowledge

  • Drink development

  • Maximizing profits

Camp Add Ons

Focused on beverage operation this program will provide you with an in-depth look into ways to increase your drink sales. Ideas will include turn-key solutions as well as long term planning strategies.
It doesn’t matter how great a drink tastes if no one orders it. This session focuses on how to encourage guests to choose your cocktail. Let’s brainstorm!
We can bring in industry specialists to focus on any variety of topics including distributors, analytics, menu production, online programming, etc…
A more in depth and hands on drink development session. This is an idea for team building activities and enhanced product knowledge. We will deliver your recipes and photographs in a digital file for your team to use.